Sunday, February 7, 2010

Nasi Goreng

Everyone knows that this Dish are well known as a left over from rice & some other stuff you might think of to reheat. It's also look like Jambalaya type kind of dish.

I love to make this dish because easy to make & taste delish..


1 plate of Rice
1 Egg
1 Shallot
3 garlic
2 tbsp Oyster sauce
1 tbsp Kecap Cap Bango ( sweet soja Kechup )
Salt/ Peper
2 tbsp vegie Oil for Fried
Shrimph/ Anchovy's ( Optional )

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